Ribeye Steak & Eggs on HOT Stone | Primitive Lakeside Cooking
Ribeye Steak & Eggs on HOT Stone | Primitive Lakeside Cooking 🔥🌲 In this episode, we take cooking in nature to the next level by preparing a complete feast using hot stones over an open fire by the lake. We start entirely from scratch, making homemade empanadas stuffed with melted cheese, mushrooms, onions, and garlic, sizzled to perfection on hot stones. Next, we sear three juicy ribeye steaks right on the scorching stones, soaking up all that incredible natural campfire flavor, and finish off with fresh eggs cooked straight over the heat. Pure ASMR outdoor cooking at its finest! 00:00- Intro Empanadas, Ribeye Steak & Eggs 00:27- Preparing the Fire & Cooking Stone 02:09- Making Empanada Dough from Scratch 04:26-Prepping Mushrooms, Onions & Garlic 06:41- Forming & Cooking Empanadas 14:37- Searing Ribeyes on Hot Stones 17:11-Cooking Eggs & Slicing the Ribeyes 18:22- The Ultimate Hot Stone Feast Join our community of over 18 million followers across the web: 🔥TikTok: https://www.tiktok.com/@menwiththepot 🌲Instagram: https://www.instagram.com/menwiththepot 🔪Facebook: https://www.facebook.com/menwiththepot #outdoorcooking #steak #asmrcooking #menwiththepot #ribeye #empanadas #bushcraft #wildcooking #firecooking #openfirecooking #steak #campfirecooking
